100 gm boneless chicken (small pieces) 1 egg 4 tbsp corn flour Shezan Table Salt to taste 1/4 tbsp black pepper 1/4 tbsp white pepper Shezan White Vinegar Shezan Soya Sauce 3 cups chicken broth 1 carrot 1/2 onion 1 green onion 1 cup Shezan Sweet Corns
1) Boneless Chicken (Cubed) 1 kg Shezan Table Salt as per taste Garlic Paste 1 tbsp Whole Red Chillies 4-6 Shezan White Vinegar 2-3 tbsp Shezan Soya Sauce 4 tbsp Shezan Chili Sauce 2 tbsp Sugar 1 tsp Chinese Salt 1 tsp Tomato Paste 1 cup Shezan Thick Tomato Ketchup 1 cup Stock 1 cup Cooking Oil 4-6 tbsp Garnish Spring Onion (Chopped) 2 tbsp Carrot (julienne) 2 tbsp Capsicum (julienne)
Mutton(small pieces) : 1 kg Yogurt: 1/2 kg Tomato Paste: 1 cup Garlic Ginger Paste: 1 tablespoon Red Chili Powder: As required Shezan Table Salt: As per your taste Green Chili: 50 grams Cooking Oil: 3/4 cup Shezan Satrang Pickle in Oil: As required Kalunji: As required Saunf: As required Zeera(Cumin): 1 Teaspoon Fenugreek Seeds (Methi ke beej): As required
Since its inception in 1964, Shezan has evolved into a top-notch, internationally acclaimed food brand that is set apart due to the impeccable quality. With our wide range of products made with the freshest fruits and vegetables from our orchards, Shezan aims at providing you the diverse flavors of Pakistan.
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